European Recipes:Swedish Recipes:Swedish Rye Bread 2

* Exported from MasterCook Mac *

                            SWEDISH RYE BREAD 2

Recipe By     : Bread Machine Ckbk, Donna German
Serving Size : 1    Preparation Time :0:00
Categories    : Bread Machine                    Bread Mailing List
                 Breads                           Ethnic
                 Grains

   Amount Measure       Ingredient -- Preparation Method
-------- ------------ --------------------------------
                         Medium size loaf:
    7      ounces        water -- (1 cup less 2T)
      1/4 cup           Honey
    1      tablespoon    Butter
    1 1/2 teaspoons     Salt
    2      teaspoons     Caraway Seed
      1/2 teaspoon      orange peel -- grated
    1      cup           Rye Flour
    1 1/2 cups          Bread Flour
    1 1/2 teaspoons     Yeast

use basic cycle

Hope these are what you're looking for.
Another suggestion is if you happen to have an old recipe
for making Swedish Limpa by hand, I'm sure Linda Rehberg co-author
of Bread Machine Magic will be happy to convert it to a bread machine
recipe for you. She and her partner Lois Conway are both so nice,
I'm sure if you have any abm problems, either would be happy to help.