European Recipes:Scottish Recipes:Scotch Shortbread
* Exported from MasterCook II *
Scotch Shortbread
Recipe By :
Serving Size : 35 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient
-- Preparation Method
-------- ------------ --------------------------------
1 cup
Butter
3/4 cup
C and H Powdered Sugar -- - unsifted
1/2 teaspoon
Almond extract
2 1/2 cups
All-purpose flour
1/4 teaspoon
Salt
Beat butter until soft. Add sugar and almond extract and beat until
smooth. Add flour and salt, and mix well. Press dough evenly
in 11 x 7 x
2-inch pan. Mark in 1-1/2 inch squares with a fork. Bake in
375-degree
oven 25 minutes. Cut along markings while hot. Cool in pan.