European recipes
-Home Page
-Sitemap
-Austian
-Basque
-British
-Croatian
-Czech
-Danish
-Dutch
-Finnish
-French
-German
-Greek
-Hungarian
-Icelandic
-Irish
-Italian
-Norwegian
-Polish
-Portuguese
-Rumanian
-Russian
-Scandinavian
-Scottish
-Serbian
-Spanish
-Swedish
-Swiss
-Ukrainian
-Welsh

 

 

 

 

 

European Recipes:Italian recipes: Baci Di Dama( orange almond cookies )

*  Exported from  MasterCook II  *
 
                  Baci Di Dama  ( orange almond cookies )
 
 Recipe By     : The Encyclopedia of Italian Cooking
 Serving Size  : 15   Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           ground blanched almonds
      1/2  cup           sugar
      1/2  cup           minced candied orange peel
    1      cup           all-purpose flour -- sifted
                         6-8 tbsp milk
      1/2  cup           semi-sweet chocolate pieces -- melted
 
 Put the ground almonds in a bowl with the sugar, orange peel and all but 1
 tbsp of the flour.  Mix well, then stire in enough milk to give a smooth,
 firm dough.
 
 Roll into small balls and place, well apart, on a  baking shet lined with
 greased wax paper.  Sprinkle with the remaining flour, and bake in a
 preheated moderate oven 350 degrees, for 15 minutes or until golden brown.
 
 Transfer to a wire rack to cool.  When cold, sandwich the cookies together
 in pairs with the melted chocolate.   Chill in the fridge for1 hour before
 serving.
 
 Makes 12-15
 

 

 Austrian - Basque - British - Croatian - Czech - Danish - Dutch - Finnish - French - German - Greek - Hungarian - Icelandic - Irish - Italian - Norwegian - Polish - Portuguese - Rumanian - Russian - Scandinavian - Scottish - Serbian - Spanish - Swedish - Swiss - Ukrainian - Welsh

 

 

 

 

 

 

 

©Copyright 2005 by Europeanfoodrecipes.com, all rights reserved.

 

Search engine site map created by AutoSitemap.com